Proliferative Diabetic
Retinopathy
Proliferative Diabetic Retinopathy.
Proliferative diabetic retinopathy is a condition caused
by the growth of new blood vessels that are abnormal and
fragile. When blood vessels that nourish the retina are
blocked the eyes send signals for new blood vessels to
grow. The signals trigger the growth of these new blood
vessels. By themselves, these blood vessels do not cause
symptoms or vision loss. If the new thin fragile walls
leak blood, severe vision loss and even blindness can
result.
Symptoms of
Proliferative Diabetic Retinopathy: At first, you will see a few specks of
blood, or spots, "floating" in your vision. If spots
occur, see your eye care professional as soon as
possible. You may need treatment before more serious
bleeding occurs. Hemorrhages tend to happen more than
once, often during sleep. Sometimes, without treatment,
the spots clear, and you will see better. However,
bleeding can reoccur and cause severely blurred vision.
You need to be examined by your eye care professional at
the first sign of blurred vision, before more bleeding
occurs. If left untreated, proliferative diabetic retinopathy can
cause severe vision loss and even blindness. Also, the
earlier you receive treatment, the more likely treatment
will be effective.
Macular Edema
Macular Edema: It is a condition whereby fluid leaks
into the center of the macula, the part of the eye where
sharp, straight-ahead vision occurs. The fluid makes the
macula swell, blurring vision. It can occur at any
stage of diabetic retinopathy, although it is more
likely to occur as the disease progresses. About half of
the people with proliferative diabetic retinopathy also have
macular edema.
Diabetic Retinopathy Prevention
If you have diabetes get a comprehensive dilated eye
exam at least once a year is encourage. It will benefit
diabetic to remember that proliferative diabetic retinopathy
can develop without symptoms. At this advanced stage,
you are at high risk for vision loss and macular edema
can develop without symptoms at any of the four stages
of diabetic retinopathy. You can suffer from both and
still see fine. However, you are at high risk for vision
loss so early detection and timely treatment can prevent
any tragedy.
Study showed that better control of blood sugar levels
can slow the progression of diabetic retinopathy and also had
much less kidney and nerve disease. Other way to
control the development of diabetic retinopathy is to control
elevated blood pressure and cholesterol level.
Treatment
for Diabetic Retinopathy
Proliferative Diabetic Retinopathy: It is treated with
laser surgery. This procedure is called scatter laser
treatment. Scatter laser treatment helps to shrink the
abnormal blood vessels. Your doctor places 1,000 to
2,000 laser burns in the areas of the retina away from
the macula, causing the abnormal blood vessels to
shrink. Because a high number of laser burns are
necessary, two or more sessions usually are required to
complete treatment. Although you may notice some loss of
your side vision, scatter laser treatment can save the
rest of your sight. Scatter laser treatment may slightly
reduce your color vision and night vision.
Scatter laser treatment works better before the fragile,
new blood vessels have started to bleed. That is why it
is important to have regular, comprehensive dilated eye
exams. Even if bleeding has started, scatter laser
treatment may still be possible, depending on the amount
of bleeding.
If the bleeding is severe, you may need a surgical
procedure called a vitrectomy. During a vitrectomy,
blood is removed from the center of your eye.
Everyone with diabetes
should have
a comprehensive dilated eye exam at least once a year.
If you have diabetic retinopathy, you may need an eye
exam more often. People with proliferative diabetic retinopathy
can reduce their risk of blindness by 95 percent with
timely treatment and appropriate follow-up care.
Macular Edema: It is treated with laser surgery.
This procedure is called focal laser treatment. Your
doctor places up to several hundred small laser burns in
the areas of retinal leakage surrounding the macula.
These burns slow the leakage of fluid and reduce the
amount of fluid in the retina. The surgery is usually
completed in one session. Further treatment may be
needed.
A patient may need focal laser surgery more than once to
control the leaking fluid. If you have macular edema in
both eyes and require laser surgery, generally only one
eye will be treated at a time, usually several weeks
apart.
Focal laser treatment stabilizes vision. In fact, focal
laser treatment reduces the risk of vision loss by 50
percent. In a small number of cases, if vision is lost,
it can be improved. Contact your eye care professional
if you have vision loss.
Advance Alternative Approach to Treating Diabetic
Retinopathy:
Abstract:
“Over the centuries, Chinese herbal drugs have served as
a major source of medicines for the prevention and
treatment of diseases including diabetes mellitus (known
as
Xiao-ke
).
It is estimated that more than 200 species of plants
exhibit hypoglycaemic properties, including many common
plants, such as pumpkin, wheat, celery, wax guard, lotus
root and bitter melon. To date, hundreds of herbs and
traditional Chinese medicine formulas have been reported
to have been used for the treatment of diabetes
mellitus. This paper provides a brief review of the
antidiabetic drugs of plant origin that have been
approved by the Chinese health regulatory agency for
commercial use in China. It was believed, through
pharmacological studies, that medicinal herbs were
meticulously organized in these antidiabetic drug
formulas such that polysaccharide containing herbs
restore the functions of pancreatic tissues and cause an
increase in insulin output by the functional beta cells,
while other ingredients enhance the microcirculation,
increase the availability of insulin and facilitate the
metabolism in insulin-dependent processes.
Pharmacological and clinical evaluations indicated that
these drugs had a mild, but significant, blood glucose
lowering effect and that the long-term use of these
agents may be advantageous over chemical drugs in
alleviating some of the chronic diseases and
complications caused by diabetes. Additionally, the use
of these natural agents in conjunction with conventional
drug treatments, such as a chemical agent or insulin,
permits the use of lower doses of the drug and/or
decreased frequency of administration which decreases
the side effects most commonly observed.” Copyright ©
2003 John Wiley & Sons, Ltd.
Research showed that Radix Trichosanthis, Radix
Rehmannia Glutinosa, Radix Glehniae, Semen Plantaginis,
Poria Cocos Wolf,
Herba Cynomorii
and Radix Polygonum Multiflorum can be very effective in
treating diabetic problems.
Research from The School of
Pharmacy, Shanghai Jiao Tong University, Shanghai China,
The College of Pharmaceutical Science and Technology,
Tianjin University, Tianjin China and Tianjin Institute
of Pharmaceutical Research, Tianjin China shows that
polysaccharide of Poria Cocos Wolf and Radix Rehmannia
Glutinosa can restore the functions of pancreatic
tissues and can cause an increase in insulin output by
the functional beta cells, while other ingredients of
these plants enhance the microcirculation, increasing
the availability of insulin and facilitating the
metabolism in the insulin dependent process.
Pharmacological and clinical evaluation indicated that
these herbs can significantly lower blood glucose.
In a research by Dr. K.
Casanas and team, “The Treatment of Diabetes Mellitus
with Chinese Medicine” a formulation containing Radix
Rehmannia Glutinosa, Radix Trichosanthis and other herbs
was tested on 150 cases of Type 2 Diabetes Mellitus. 138
cases showed great improvement in their diabetic
condition.
Test on animals showed that
Semen Cuscutae can improve the function of the body,
kidney and thymus gland as well as increasing their
white cell count, red cell count, hemoglobin content and
superoxide dismutase (SOD) activity. Mi Hemin ed.
Comparison Study on the bone support and yang
strengthening effects of Semen Cuscutae, Chinese
Traditional Herbal Drugs, 1991. 22 (12): 547.
Research has shown that
ursolic acid (of Herba Cynomorii) treatment can
normalize the disturbed anti-oxidant status of rats
intoxicated with CC 14 by maintaining the levels of
glutathione and by inhibiting the production of
malondiable-hyde due to its radical scavenging
properties. Martin-Aragon Si, De Las Heras B etc
“Pharmacological modification of endogenous antioxidant
enzymes by ursolic acid on Tetrachloride induced liver
damage in rats and primary cultures of rats hepatocytes”.
Exp Toxical. Pathol. 2001:53 (2 – 3) 199 – 206 , Dpto.
Farmacologia, UCM, Madrid, Spain.
Research has shown that the
two tripenoid compound, ursolic acid and oleanolic acid
can enhance the total white blood cells count of Balb/C
mice “Phytomedicine : International Journal of
Phytotheraphy and Phytopharmacology”. July 01, 2003,
Raphael T.J. and Kuttan G.
Cucurbitacin are used for
diabetes. Dr. S.Dharmananda, Institute for Traditional
Medicine, Portland,
Oregon. (Cucurbitacin are found in herbs like
trichosanthis, citrillus and momordica).
L-arabinose is a
phytochemical of Semen Plantaginis. It is a 5-carbon
sugar. Research showed that is has a unique property. It
inhibits sucrose activity in the intestine. Sucrose is
an enzyme that breaks down sucrose into glucose and
fructose. By inhibiting the activity of sucrose, L-arabinose
prevents the breakdown of sucrose into glucose and
fructose, thus reducing the absorption of sugar into the
body. In one rat study, the little critters were fed up
to 30 grams of sucrose per 100 gram of feed. Researchers
added anywhere between 0 to 1.0 grams of L-arabinose per
100 grams feed. The rats ate this sugar brew for 10
days. Researchers found that lipogenic enzymes (enzymes
that build fat) and triglyceride concentrations in the
liver went up when the rats consumed sucrose. When L-arabinose
was consumed, these changes did not occur. L-arabinose
feeding reduced fat weights, plasma insulin and
triglycerides. Conclusion: L-arabinose inhibits sucrose
activity, reduces sucrose utilization, and decreases
lipogenesis and decreases plasma insulin and
triglycerides. Ref: Osaki et al “L-arabinose feeding
prevents increases due to dietary sucrose in lipogenic
enzymes and triacylglycerol levels in rats”. Journal of
Nutrition 2001, 131: 796 – 79
In
one research the effects of L-arabinose (from
Semen Plantaginis)
on intestinal absorption of sucrose have been
investigated. The results of these investigations have
been shown that L-arabinose inhibit the sucrase activity
of intestinal mucose but no showed inhibitory effect on
the activities of intestinal maltase, isomaltase,
trehalase, lactase and glucoamylase. L-Arabinose
suppress increase of blood glucose after sucrose loading
dose dependently in mice, but showed no effect after
starch loading. This fact can be more interesting for
the application of L-arabinose in light diet and
diabetic disease mixed in small quantities with sucrose.
Research have shown that
plants containing the phyotchemical triterpene (saponin)
glycosides have hypoglycemic and hypolipemic activities.
The triterpenes compounds are sub divided into 20 groups
of which oleanic triterpene (oleanic acid, ursolic acid
and alpha-and beta amyrin) is found in the largest
variety of plants (Semen Cuscutae, Herba Cynomorii,
Radix Rehmannia Glutinosa and Semen Plantaginis). "Ursolic
acid (UA) and oleanolic acid (OA) are triperpene acids
having a similar chemical structure and are distributed
widely in plants all over the world. They are of
interest to scientists because of their biological
activities. OA has antifungal, insecticidal, anti-HIV,
diuretic, complement inhibitory, blood sugar
depression and gastrointestinal transit modulatin
activities. UA and OA also possess liver-protection and
anti-inflammatory effects. In recent years, it was found
that they had marked anti-tumor effects and exhibited
cytotoxic activity toward many cancer cell line in
culture. Concerning their effects on colon carcinoma
cells, there is little available so far in the current
literature. The present study was designed to
investigate their inhibitory effects on the human colon
carcinoma cell line HCT15."
"Effects
of ursolic acid and oleanolic acid on human colon
carcinoma cell line HCT." Jie Li, Wei-Jian Guo,
Department of Oncology, Cancer Center, Xin Hua Hospital,
Shanghai Second Medical University,Shanghai 200092,
China. Qing-Yao Yang, Department of Biology, Shanghai
Teachers University, Shanghai 200234, China ISSN
1007-9327 CN 14-1219/R
World J Gastroenterol
2002;
June
8(3):493-495
Huang RL, et al., Studies on the antihyperglycemic
actions of Chinese herbs, 1980-1984 The Annual
Reports of the National Research Institute of Chinese
Medicine, Taipei Hsien, Taiwan. Dr. Huang Ray-Ling and
his coworkers at the National Research Institute of
Chinese Medicine in Taiwan conducted an extensive
laboratory investigation of Chinese herbs for diabetes.
He tested a variety of herb extracts in both alloxan-treated
mice and normal mice, in order to compare the impacts of
the herbs with or without insulin involvement. To obtain
more significant results, blood sugar responses were
monitored at different times after administration of
herbs, in glucose tolerance tests, and with differing
dosages of the herb materials. Herbs like rehmannia and
trichosanthes root showed a substantial hypoglycemic
effect in alloxan-treated mice but little effect in
normal mice
“Data is presented
suggesting that rates of L-arabinose transport,
calculated from L-[1-14C] arabinose uptake measurements,
can be used as indicators of changes in the rates of
glucose transport in isolated rat adipocytes.
L-[1-14C]arabinose, at 37 degrees C, was found to be
nonmetabolizable and taken up by adipocytes
exponentially with time reaching 95% of equilibrium in
30 min. When L-arabinose is corrected for background,
the corrected uptake values conform to the
time-dependent monoexponential uptake relationshiop
predicted for a facilitated transport system and are not
significantly different from 0 in the presence of 70
micron cytochalasin B. Transport rates were calculated
from corrected uptake values near the half-maximal
uptake of L-arabinose and from a value of the total
amount of L-arabinose in the cell at equilibrium.
Competitive inhibition of L-arabinose transport by
glucose and countertransport of L-arabinose in the
presence of glucose suggest that L-arabinose and glucose
share the same transport system. Data is presented
demonstrating the effect of insulin and dexamethasone on
the transport system that confirms the conclusions
obtained by other investigators using other methods.”
“Glucose transport in isolated rat adipocytes with
measurements of L-arabinose uptake.”
JE Foley, SW
Cushman, and LB Salans.
Am J Physiol
Gastrointest Liver Physiol 234: G112-G119, 1978;
0193-1857/78
AJP: Gastrointestinal and Liver Physiology,
Vol 234, Issue 2, G112-G119 American Physiological
Society
“Ursolic acid was isolated
form Herba Cynomorii by thin layer chromatography and
was quantitatively determined by ultraviolet
spectrophotometry. The results indicate that the content
of ursolic acid is 0.78%. The average recovery rate of
ursolic acid is 97.4%, RSD = 0.45% (n = 4).”
“Quantitative determination of ursolic acid in Herba
cynomorii by ultraviolet spectrophotometry.”
Ding H,
Wang Y,
Wang S,
You W.
Shanxi
Medical University, Taiyuan 030001.
Zhongguo Zhong Yao Za Zhi. 1998 Feb;23(2):102-3
Other research have been done on antidiabetic Chinese
herbs. They can be found in the following articles.
1) Hong-Yen
Hsu: “Chinese Herb Theology for diabetes mellitus”,
Bulletin of the Oriental Healing Acts Institute 1978;
3 (1) : 12-17.
2) Huang
K.L et al., “Studies on the anti hyperglycemic actions
of Chinese Herbs”, 1980 – 1984. The Annual Reports of
the National Research Institute of Chinese Medicine,
Taipei Hsien, Taiwan.
3) Yoshikawa
M, Matsuda H. “Anti diabetogenic activity of oleanolic
acid glycosides from medicinal foodstuff”. Biofactors
2000: 13: 231-237.
With the realization that conventional treatment can be
dangerously invasive, many are now opting for more
traditional advance proven approach based on clinical
experience to treat diabetic retinopathy. Holistic herbal formulation has been proven
to be effective for treating diabetic retinopathy permanently
without any dangerous side effects.
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| 70-year old diabetic man,
from half-blind to clear sky!! This is the
ideal rejuvenation result. He said he has
fully recovered from diabetes i.e. no more
medication of any type needed. It would be
interesting to find out how he did it!!
Thanks to growing trust in herbal treatments
survival rates have improved over the years. Herbal
formulations to treat various types of diabetic
problems has proven to be safe and very effective
without any side effects. When allopathic science
failed, more and more people have to turn to
trustworthy alternative source. It was desperation
that saves them.
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