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Causes
of Diabetes
What actually causes
diabetes?
Causes of diabetes vary from individual to
individual. Obesity, diets high in calories and lack of
exercise have all been identified as causes of diabetes.
This suggests that healthier lifestyles might reduce the
risk of type 2 diabetes. Family history also plays a
role. Your chances of developing adult onset diabetes
are increased if one or both of your parents are or were
suffering from diabetes. Some of the known causes of diabetes are:
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Fat Rich Diets
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Excessive sugar
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Obesity
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Lack Of exercise
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Family History
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Drugs
Symptoms
If you seem to have all the symptoms of diabetes,
your doctor should perform the tests that will determine
whether you have it—and what type of diabetes it is. Even if you
don't appear to be at risk, knowing diabetes symptoms
and causes may help you or a loved one make the
lifestyle changes that will decrease the risk
of developing diabetes.
The classic signs of diabetes
are:
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Excessive urination including frequent trips to
the bathroom in the middle of the night.
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Intense thirst and hunger.
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Severe fatigue.
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Dry skin.
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Blurred vision.
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Unexplained weight loss.
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Thin, malnourished appearance.
Treatment for Diabetes
Modern universities are now accepting herbal drugs can
be as effective if not more effective in treating
diabetes and diabetic problems. The article below
on
diabetes speaks for itself.
Abstract:
“Over the centuries, Chinese herbal drugs have served as
a major source of medicines for the prevention and
treatment of diseases including diabetes mellitus (known
as Xiao-ke ).
It is estimated that more than 200 species of plants
exhibit hypoglycaemic properties, including many common
plants, such as pumpkin, wheat, celery, wax guard, lotus
root and bitter melon. To date, hundreds of herbs and
traditional Chinese medicine formulas have been reported
to have been used for the treatment of diabetes
mellitus. This paper provides a brief review of the
antidiabetic drugs of plant origin that have been
approved by the Chinese health regulatory agency for
commercial use in China. It was believed, through
pharmacological studies, that medicinal herbs were
meticulously organized in these antidiabetic drug
formulas such that polysaccharide containing herbs
restore the functions of pancreatic tissues and cause an
increase in insulin output by the functional beta cells,
while other ingredients enhance the microcirculation,
increase the availability of insulin and facilitate the
metabolism in insulin-dependent processes.
Pharmacological and clinical evaluations indicated that
these drugs had a mild, but significant, blood glucose
lowering effect and that the long-term use of these
agents may be advantageous over chemical drugs in
alleviating some of the chronic diseases and
complications caused by diabetes. Additionally, the use
of these natural agents in conjunction with conventional
drug treatments, such as a chemical agent or insulin,
permits the use of lower doses of the drug and/or
decreased frequency of administration which decreases
the side effects most commonly observed.” Copyright ©
2003 John Wiley & Sons, Ltd.
In
traditional Chinese medicine, the principle treatment
for diabetes is
to treat and strengthen the upper, middle and lower
abdomen. Common prescriptions are composed of raw herbs
such as Radix Trichosanthis, Radix Rehmannia Glutinosa,
Radix Glehniae, Semen Plantaginis, Poria Cocos Wolf,
Radix Polygonum Multiflorum. Scientific researches has
shown that herbs can be very effective in treating
diabetes and diabetic problems and can lead to full
restoration in some cases.
In
western medicine, the main therapeutic methods for
treating diabetes are
intake of oral drugs or injection of insulin or the
transplantation of islets of Langerhans. The common
treatment for Type 1 diabetes is injection of insulin to
maintain normal vital activity. For Type 2 diabetes, it is the use
of oral drugs. There are 2 types of hypoglycemic tablets
for treating diabetes: a) sulfonylmea such as glyburide and b) diamicron. The
former can stimulate the pancreas to produce more
insulin. The later promotes the human body to utilize
the glucose and inhibit the absorption of glucose by the
intestine. In some countries it is forbidden because of
the toxic side effects. The transplantation of Islets of
Langerhans (in the pancreas) is in experimental stage
without satisfactory effect
Chinese medicinal herbs for diabetes have more
advantages in treating diabetes as they provide holistic
treatment and restoration and have no toxic side
effects. The treatment of diabetes and diabetic
disorders using Chinese medicinal herbs:
1) The
Islets of Langerhans are a part of pancreas which
originated from the hepatic diverticulum and the dorsal
wall of the duodenum. According to western medicine, the
Islets of Langerhans is the secretory organ of insulin.
The insufficient insulin is directly related to the
dysfunction of the Islets of Langerhans. Thus to improve
the tissue and the function of the Islets of Langerhans,
is the basic principle for treating diabetes. In western
treatment method, the proliferation of the Islets of
Langerhans is done through organ transplant. This is
still in its experimental stage. In Chinese herbal
medicine for treating diabetes, herbs are used to improve the multiplication
of the pancreas (rejuvenation of dysfunction organs).
2) There
are four kinds of cells in the Islets of Langerhans.
Cells can secrete pancreatic glucogen which can increase
the level of blood sugar. B cells can secrete insulin
that can decrease the level of blood sugar (glucogen and
insulin are hormones). Stimulating B cells for
production of insulin using hypoglycemic drugs is a
common medical treatment method. Stimulation by these
kinds of drugs in a long term might make the
pathological cells of Islets of Langherhans into a
fatigue state (overworked) and the exorgenic stimulation
might inhibit the automatic secretion (reduced
efficiency). That is why early diabetes could be
controlled by oral drugs and when the diabetes becomes
more serious, the additional amount of drugs added would
not produce the desired results. In cases where the
Islets B cells are in failure state, the stimulation
method for treating diabetes does not produce the desired results. In Chinese
herbal method for treating diabetes we use herbs to induce the Islets B cells
to proliferate new cells that might produce insulin for
carbohydrate metabolism. If there are 15% to 20% of
normal cells remained, the new cells can be induced out
by Chinese medicinal herbs.
3) The
insulin secreted by Islets of Langerhans in earliest
stage is called “insulin factor” without insulin effect.
This can be transformed into insulin by the
participation of bile and enzyme. This is called
“translating” process. Some diabetics suffer from such
disorders. Chinese medicinal herbs for diabetes can be used to treat
this disorder.
4) The
utilization of insulin in human body is accomplished by
the acceptor. If the amount or the sensitivity of the
acceptor decreases, the insulin would not work. This may
be found in patients who are overweight. It is why
obesity suffers from diabetes mellitus. One of the
treatment methods for treating diabetes mellitus is to
reduce excessive blood lipid. Chinese herbal medicines
for treating diabetes are very effective in reducing
excessive blood lipid.
5) Bile
helps in the synthesis of insulin. If the secretion of
bile is abnormal, the synthesis of insulin would be
affected. Chinese herbal medicines for treating diabetes
can be used to improve this function.
6) The
nerve distribution and blood supply to the body system
is important. In advance diabetic problems, the nerve
system and blood supply is affected. Thus we use Chinese
herbal medicine for treating diabetes to treat and
strengthen and improve the functions of the nerves and
blood vessels.
7) Trace
element like manganese, chromium, nickel, zinc and
copper are important to the organ’s health. Herbs rich
in these elements are used to nourish the body’s systems
when treating diabetes.
To properly and effectively treat a disease like
diabetes where
diabetes
causes multiple damage to the body, a
product must be holistic in function. It must be able to
do the following:
Prevention Approaches
to Treating Diabetes
The incidence of diabetes in the United States has
risen to staggering heights. You can cut your risk of
diabetes with a few simple life-style changes. Try
adding one of these per week or every other week. You
will be surprised by your improvement!
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Eliminate processed foods from your diet,
especially white sugar and white flour products. These
products dramatically stimulate the production of
insulin in the body and over time will promote the
vicious cycle of high and low blood sugar levels.
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Include all unprocessed foods in your diet, such
as proteins, complex and unrefined carbohydrates,
vegetables, whole grains and legumes (beans and bean
products) especially soy based products.
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Eat foods that support digestion. In other words,
avoid overly greasy foods, ice cold drinks, alcohol,
raw and uncooked foods, hot, peppery foods, coffee,
and too much fruit. Avoid daily juice drinks since
these also overly stimulate the production of insulin.
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Stop drinking sodas. Sodas are acidic in nature
and loaded with sugar and chemicals. Sodas are
detrimental to both the digestion and source of your
energy.
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Find some type of exercise that you really enjoy
and just do it! Pumping iron is not for everyone. You
would probably benefit most from some kind of
cardiovascular exercise to keep to blood moving, like
swimming, yoga, stretching, and bicycling. Take a walk
every day.
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If you live with a dog or cat, play with them
daily. Animals live in the moment and love to play.
This is a great way to break stressful daily routines.
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Practice Chinese self massage every morning by
stimulating the acupoints on the body and limbs to
help promote the flow of qi and blood in the channels.
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Learn how to really relax. This means bodily
relaxation as well as mental repose. Take advantage of
the many spiritual resources, books and tapes out
there.
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Take a look at the old habits and patterns of your
life and ask yourself what you can do to make your
life better. Take up tasks and hobbies that are
interesting to you and break the normal routine of
your day.
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If you know that you have too much stress in your
life, then find a solution. This may be finding a new
job or new, more supportive relationships. Understand
that stress alone can kill you, and if you smoke and
consume alcohol to escape stressful situations, you
are only fooling yourself.
Controlling Diabetes Naturally with Traditional
Chinese Medicine
Research showed that Radix Trichosanthis, Radix Rehmannia Glutinosa,
Radix Glehniae, Semen Plantaginis, Poria Cocos Wolf and Radix Polygonum Multiflorum
can be very effective in treating
diabetes and
diabetic problems.
Research
from The School of Pharmacy, Shanghai Jiao Tong
University, Shanghai China, The College of
Pharmaceutical Science and Technology, Tianjin
University, Tianjin China and Tianjin Institute of
Pharmaceutical Research, Tianjin China shows that
polysaccharide of Poria Cocos Wolf and Radix Rehmannia
Glutinosa for treating
diabetes
can restore the functions of pancreatic
tissues and can cause an increase in insulin output by
the functional beta cells, while other ingredients of
these plants enhance the microcirculation, increasing
the availability of insulin and facilitating the
metabolism in the insulin dependent process.
Pharmacological and clinical evaluation indicated that
these herbs can significantly lower blood glucose.
In
a research by Dr. K. Casanas and team, “The Treatment of
Diabetes Mellitus with Chinese Medicine” a formulation
containing Radix Rehmannia Glutinosa, Radix
Trichosanthis and other herbs was tested on 150 cases of
Type 2 Diabetes Mellitus. 138 cases showed great
improvement in their diabetic condition.
Test
on animals showed that Semen Cuscutae can improve the
function of the body, kidney and thymus gland as well as
increasing their white cell count, red cell count,
hemoglobin content and superoxide dismutase (SOD)
activity. Mi Hemin ed. Comparison Study on the bone
support and yang strengthening effects of Semen Cuscutae,
Chinese Traditional Herbal Drugs, 1991. 22 (12): 547.
Research
has shown that the triterpenoid compounds in Herba
Cynomorii (oleanolic acid and ursolic acid) are
effective in protecting against chemically induced liver
injury in laboratory animals. The researcher suggests
that the mechanism of hepatoprotection by these two
compounds may involve the inhibition of toxicant
activation and the enhancement of the body’s defence
system. Oleanolic acid and usolic acid have been long
recognized to have anti inflammatory and anti
hyperlipidermic properties in laboratory animals. Liu J
“Pharmacology of oleanolic acid and ursolic acid” 1995.
Dec 1 49 (2): 57 – 68. Department of Pharmacology,
Toxicology and Therapeutics, University of
Kansas Medical Center, Kansas
City, USA.
Research
has shown that ursolic acid (of Herba Cynomorii)
treatment can normalize the disturbed anti-oxidant
status of rats intoxicated with CC 14 by maintaining the
levels of glutathione and by inhibiting the production
of malondiable-hyde due to its radical scavenging
properties. Martin-Aragon Si, De Las Heras B etc
“Pharmacological modification of endogenous antioxidant
enzymes by ursolic acid on Tetrachloride induced liver
damage in rats and primary cultures of rats hepatocytes”.
Exp Toxical. Pathol. 2001:53 (2 – 3) 199 – 206 , Dpto.
Farmacologia, UCM, Madrid, Spain.
Research
has shown that the two tripenoid compound, ursolic acid
and oleanolic acid can enhance the total white blood
cells count of Balb/C mice “Phytomedicine :
International Journal of Phytotheraphy and
Phytopharmacology”. July 01, 2003, Raphael T.J. and
Kuttan G.
Cucurbitacin
are used for diabetes. Dr. S.Dharmananda, Institute for
Traditional Medicine, Portland, Oregon. (Cucurbitacin are found
in herbs like trichosanthis, citrillus and momordica)
Plant sterol like
those found in Semen Plantaginis has been approved by
FDA, USA for the treatment of coronary heart disease.
FDA Talk Paper Sept. 5, 2000.
"L-arabinose is a
phytochemical of Semen Plantaginis. It is a 5-carbon
sugar. Research showed that is has a unique
property. It inhibits sucrose activity in the intestine.
Sucrose is an enzyme that breaks down sucrose into
glucose and fructose. By inhibiting the activity of
sucrose, L-arabinose prevents the breakdown of sucrose
into glucose and fructose, thus reducing the absorption
of sugar into the body. In one rat study, the little
critters were fed up to 30 grams of sucrose per 100 gram
of feed. Researchers added anywhere between 0 to 1.0
grams of L-arabinose per 100 grams feed. The rats ate
this sugar brew for 10 days. Researchers found that
lipogenic enzymes (enzymes that build fat) and
triglyceride concentrations in the liver went up when
the rats consumed sucrose. When L-arabinose was
consumed, these changes did not occur. L-arabinose
feeding reduced fat weights, plasma insulin and
triglycerides. Conclusion: L-arabinose inhibits sucrose
activity, reduces sucrose utilization, and decreases
lipogenesis and decreases plasma insulin and
triglycerides. Therefore Semen Plantaginis can be used
for treating
diabetes."
Ref: Osaki et al “L-arabinose feeding
prevents increases due to dietary sucrose in lipogenic
enzymes and triacylglycerol levels in rats”. Journal of
Nutrition 2001, 131: 796 – 79
In
one research the effects of L-arabinose (from
Semen Plantaginis)
on intestinal absorption of sucrose have been
investigated. The results of these investigations have
been shown that L-arabinose inhibit the sucrase activity
of intestinal mucose but no showed inhibitory effect on
the activities of intestinal maltase, isomaltase,
trehalase, lactase and glucoamylase. L-Arabinose
suppress increase of blood glucose after sucrose loading
dose dependently in mice, but showed no effect after
starch loading. This fact can be more interesting for
the application of L-arabinose in light diet and mixed in small quantities with sucrose
for treating
diabetes.
Research
have shown that plants containing the phyotchemical
triterpene (saponin) glycosides have hypoglycemic and
hypolipemic activities. The triterpenes compounds are
sub divided into 20 groups of which oleanic triterpene (oleanic
acid, ursolic acid and alpha-and beta amyrin) is found
in the largest variety of plants (Semen Cuscutae, Herba
Cynomorii, Radix Rehmannia Glutinosa and Semen
Plantaginis). "Ursolic
acid (UA) and oleanolic acid (OA) are triperpene acids
having a similar chemical structure and are distributed
widely in plants all over the world. They are of
interest to scientists because of their biological
activities. OA has antifungal, insecticidal, anti-HIV,
diuretic, complement inhibitory, blood sugar
depression and gastrointestinal transit modulatin
activities. UA and OA also possess liver-protection and
anti-inflammatory effects. In recent years, it was found
that they had marked anti-tumor effects and exhibited
cytotoxic activity toward many cancer cell line in
culture. Concerning their effects on colon carcinoma
cells, there is little available so far in the current
literature. The present study was designed to
investigate their inhibitory effects on the human colon
carcinoma cell line HCT15."
"Effects
of ursolic acid and oleanolic acid on human colon
carcinoma cell line HCT." Jie Li, Wei-Jian Guo,
Department of Oncology, Cancer Center, Xin Hua Hospital,
Shanghai Second Medical University,Shanghai 200092,
China. Qing-Yao Yang, Department of Biology, Shanghai
Teachers University, Shanghai 200234, China ISSN
1007-9327 CN 14-1219/R
World J Gastroenterol
2002;
June
8(3):493-495
Huang RL, et al., Studies on the antihyperglycemic
actions of Chinese herbs, 1980-1984 The Annual
Reports of the National Research Institute of Chinese
Medicine, Taipei Hsien, Taiwan. Dr. Huang Ray-Ling and
his coworkers at the National Research Institute of
Chinese Medicine in Taiwan conducted an extensive
laboratory investigation of Chinese herbs for diabetes.
He tested a variety of herb extracts in both alloxan-treated
mice and normal mice, in order to compare the impacts of
the herbs with or without insulin involvement. To obtain
more significant results, blood sugar responses were
monitored at different times after administration of
herbs, in glucose tolerance tests, and with differing
dosages of the herb materials. Herbs like rehmannia and
trichosanthes root showed a substantial hypoglycemic
effect in alloxan-treated mice but little effect in
normal mice
“Data is presented
suggesting that rates of L-arabinose transport,
calculated from L-[1-14C] arabinose uptake measurements,
can be used as indicators of changes in the rates of
glucose transport in isolated rat adipocytes.
L-[1-14C]arabinose, at 37 degrees C, was found to be
nonmetabolizable and taken up by adipocytes
exponentially with time reaching 95% of equilibrium in
30 min. When L-arabinose is corrected for background,
the corrected uptake values conform to the
time-dependent monoexponential uptake relationshiop
predicted for a facilitated transport system and are not
significantly different from 0 in the presence of 70
micron cytochalasin B. Transport rates were calculated
from corrected uptake values near the half-maximal
uptake of L-arabinose and from a value of the total
amount of L-arabinose in the cell at equilibrium.
Competitive inhibition of L-arabinose transport by
glucose and countertransport of L-arabinose in the
presence of glucose suggest that L-arabinose and glucose
share the same transport system. Data is presented
demonstrating the effect of insulin and dexamethasone on
the transport system that confirms the conclusions
obtained by other investigators using other methods.”
“Glucose transport in isolated rat adipocytes with
measurements of L-arabinose uptake.”
JE Foley, SW
Cushman, and LB Salans.
Am J Physiol
Gastrointest Liver Physiol 234: G112-G119, 1978;
0193-1857/78
AJP: Gastrointestinal and Liver Physiology,
Vol 234, Issue 2, G112-G119 American Physiological
Society
“Ursolic acid was
isolated form Herba Cynomorii by thin layer
chromatography and was quantitatively determined by
ultraviolet spectrophotometry. The results indicate that
the content of ursolic acid is 0.78%. The average
recovery rate of ursolic acid is 97.4%, RSD = 0.45% (n =
4).” “Quantitative determination of ursolic acid in
Herba cynomorii by ultraviolet spectrophotometry.”
Ding H,
Wang Y,
Wang S,
You W.
Shanxi Medical
University, Taiyuan 030001.
Zhongguo Zhong Yao Za Zhi.
1998 Feb;23(2):102-3
Other research have been done on antidiabetic Chinese
herbs. They can be found in the following articles.
1) Hong-Yen
Hsu: “Chinese Herb Theology for diabetes mellitus”,
Bulletin of the Oriental Healing Acts Institute 1978;
3 (1) : 12-17.
2) Huang
K.L et al., “Studies on the anti hyperglycemic actions
of Chinese Herbs”, 1980 – 1984. The Annual Reports of
the National Research Institute of Chinese Medicine,
Taipei Hsien, Taiwan.
3) Yoshikawa
M, Matsuda H. “Anti diabetogenic activity of oleanolic
acid glycosides from medicinal foodstuff”. Biofactors
2000: 13: 231-237.
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